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The issue of food waste is a growing global problem having social, environmental and economic consequences. Over the recent years, this issue has received attention at International, national, regional and local levels. One such example is the case of Malmö which, in their Sustainable food policy has identified food waste as one of the key areas to reduce Greenhouse gas emission down to 40% of 200

Sustainability science has to solve some of the most complex problems of our times. So far, the field of sustainability science is more known for its promises than its solutions. It is successful at creating knowledge but is lacking in terms of developing actionable knowledge. The transdisciplinary process incorporates practitioners and the people for whom the solution is intended in the research

In this paper, we develop a new but also under-researched measure for firms’ hedging practice: maturity. Comparison between the outputs of two sets of Tobit model using hedge ratio and maturity respectively shows that the costs of financial distress hypothesis and the financing costs hypothesis are partially supported by both hedge ratio and maturity. Besides, the economies of scale hypothesis rec

Sustainability philosophers claim that we are at the impasse of stories, finding ourselves in a blank chapter between the old and the new. The old story, characterized by separation, technological arrogance and human superiority over nature, is unfolding in an ecological crisis giving space for a new narrative defined by inter being, cooperation and balance. It has been put forward that this crisi

Syftet med detta examensarbete var att ta fram en enkel och lättförståelig hygienutbildning för nyanställda på Arla i Götene, Västergötland. På detta mejeri tillverkar Arla smör och ost och är även distribution plats för Arlas övriga produkter. När livsmedelverket genomförde en revision av livsmedelsindustrin framkom det avsevärda brister i dokumentation av uppställda rutiner. Även om hygienutbildThis aim of the thesis work was develop a simple and easily understandable hygiene education for new employees at Arla in Götene, Västergötland. At this dairy, Arla produces butter and cheese and is also the place for distribution of Arla's other products. When the national food agency conducted a review of the food industry, the significant shortcomings in the documentation of established pro

Abstract: This study develops, presents and evidences a belief model of institutional change. Drawing on a range of theoretical approaches from institutional economics, the model states that institutions change when an environmental factor alters the beliefs of the population or the elites. Further, a society will only be internally stable when the beliefs of these two groups align, and will only

Vatten är en livsnödvändig resurs såväl för människor som för miljön. Globalt är vattenresurser under ökad belastning vilket resulterar i vattenbrist lokalt. Skillnaden mellan ökande vattenbehov och den naturliga gränsen för tillgången av sötvatten utmanar myndigheterna att hitta lösningar som uppfyller samhälleliga och ekonomiska intressen utan att äventyra miljöinverkan. Vattenproduktion, flöde Water is an essential resource for humans as well as the environment and water resources globally are under increasing pressure resulting in local conditions of water scarcity. The tension between increasing water demands and the natural limit to freshwater supply challenges authorities to find solutions that fulfil societal demands and economic purposes without compromising environmental integrit

The study has shown that BIM is used extensively throughout the entire construction process, with clear benefits and optimizations. The broad usage of BIM shows that all areas have streamlined and become less costly. BIM is well established in the construction process with an exception for the facility management phase. The benefits in the facility management area are well studied but not introduc

Av den svenska befolkningen är det ca 15 % som lider av födoämnesallergi. Små mängder av ett allergent ämne kan orsaka allvarliga konsekvenser. Därför har alla livsmedelsföretag i Sverige ett lagstadgat ansvar att producera allergensäkra livsmedel. Otillfredsställande hantering av allergener vid de olika produktionsstegen kan ligga till grund för allergenkorskontaminering. Goda grundförutsättninga15 % of the Swedish population suffers from food allergy. Low doses of an allergenic substance may cause serious consequences. Therefore, it is mandatory by law for all food producing companies in Sweden to produce allergenic safe food. Unsatisfactorily handling of allergenic substances in the different steps of food production may cause allergenic cross contamination. Sound prerequisites are of m

Purpose: The aim of this study is to shed a light on the possible link between CSR and PMS. We explore whether and under which conditions PMS can be used as a tool to enforce sustainability. In order to do that, we provide a set of propositions about the factors that influence the decisions of organizations to implement a PMS to realize the objectives of sustainability. Methodology: Qualitative

The field of Conceptual History is often criticized for considering only a small slice of the historical vocabulary it intends to historicize. What about the discourse of the silenced, working at home, robbed of a pen? Concepts are indicative of many contexts of meaning: in this thesis, therefore, propelled by the foregoing question and statement, it is argued that the main protagonist of German,

The thesis builds upon a critical discourse analysis and ethnographic methods such as interviews and participatory observation, in an effort to contribute with original research about how the Swedish counter radicalization project discursively constructs political engagement as “pro-violent” and “anti-democratic”, and how these constructions impacts local political practices. The analysis reveals

Inom matindustrin och djurfoderindustrin finns det stor potential för användning av tång som näringsrikt födoämne. Palmaria palmata (P. Palmata), eller i vardagligt tal, dulse är ett rött sjögräs med högt proteininnehåll (8-35%), som innehåller många mineraler som t.ex. jod och är rikt på fiber. Den vanligaste polysackariden i dulse är xylan. Vetenskapliga artiklar föreslår att xylan är delvis bunSeaweed an unexploited nutritional source with potential in human food and animal feed industry. Seaweed has a great potential within human food and animal feed industry. Seaweed in food is the most important utilization area of acro algae today. It can be used as direct consumption, functional foods and as additives such as carrageen, alginates and agar. Dulse is a red seaweed which has a high pr

Indonesia has a history of hundreds of years revolving around the racism against its 3% Chinese ethnic minority—who are also known as Tionghoa. This circumstance engenders the racial-social order that has been shaping the attitudes and behaviours of the Chinese, both individually and collectively, in social, cultural, and political realms. The Chinese have become self-controlled and self-regulated

The threat of potentially catastrophic climate change has led to 195 countries pledging to keep global average temperature rise well below 2°C based on pre-industrial levels. Wind energy technology has developed to a point where it can make a significant contribution to meeting this objective. A number of countries have developed substantial wind energy networks in recent years which in turn has a

It is common knowledge that shading systems and solar control glasses are used to avoid glare and overheating at expenses of daylight. In Dynamic Thermal Modelling tools, there is no assessment method where the shading use is expressed when predicting the building performance. Furthermore, literature often refers to studies where complex fenestration systems are optimized for specific cases. Howev

Kiviks Musteri AB has a vision to maintain a good environmental profile with a sustainable production. To achieve this, the aim is to decrease the product wastage and water consumption. Apart from the increased sustainability, this also leads to an increased income and is essential for the growth of the company. The main aim with this master thesis is to identify and chart the product wastage and

This research was requested by one of the divisional HR departments´of Region Skåne. The research explores the HR personnels’ perception of the organizational structure, in comparison with the aims of the geographical decentralization strategy, Healthcare Skåne 2.0, which was implemented in 2013-2014. Furthermore, it evaluates and analyses the grander implications of being a geographically decentr

There is a longstanding debate between environmentalists and economists regarding the possibility to combine economic growth and sustainability. So far, the neoliberal economists’ argumentation for a capitalist economic system with everlasting economic growth has been the dominating paradigm. In Sweden, one group of environmentalists able to influence policymaking without being actual decision-mak