06032016 679 29 aronsson mcn 2013
Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes Carin Andrén Aronsson*§, Ulla Uusitalo†, Kendra Vehik†, Jimin Yang†, Kathe
https://www.teddy.lu.se/sites/teddy.lu.se/files/06032016_679_29_aronsson_mcn_2013.pdf - 2026-05-08
