Heat Transfer Control Around an Obstacle by Using Ribs in the Downstream Region
This paper investigates the effect of the presence of a rib on the local heat transfer around an obstacle using liquid crystal technique. An obstacle with a rectangular cross section is placed in a channel and attached to the end-wall. A rib is positioned in the downstream region of the obstacle. The spacing S between the rib and the obstacle is normalized by the spanwise width of the obstacle and
