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Din sökning på "UCC ghana Agro-Processing technology and Food Bioscience at the Faculty of Bio-resources and Applied Science" gav 357208 sökträffar
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Global utveckling, befolkning och ekonomisk förändring, Ekonomisk historia - Masterprogram
Global utveckling, befolkning och ekonomisk förändring, Ekonomisk utveckling - Masterprogram
eSSENCE: The e-Science Collaboration
eSSENCE organiseras av universiteten i Uppsala, Lund och Umeå.
eSSENCE samlar och stödjer forskning inom e-vetenskap. Till skillnad från de flesta andra forskningsområden, tar inte e-vetenskap sin utgångspunkt från discipliner eller den materia som studeras, utan från de verktyg som används, vilka, som namnet antyder, är av ”elektronisk” art. e-Vetenskaper är alla de vetenskaper som utvecklas eSSENCE is organised by the universities of Uppsala, Lund, and Umeå.
eSSENCE unites and supports research within e-Science. Unlike most other research areas, e-Science is not based on disciplines or on the subject matter being studied, but on the tools used, which, as the name implies, are of an “electronic” nature. e-Sciences comprise all sciences that progress and answer scientific questions
Statsvetenskap: Utrikes- och säkerhetspolitisk analys
Miljövetenskap: Ett cirkulärt och biobaserat samhälle
Miljövetenskap: Miljöstyrning i näringslivet
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The present thesis addresses three issues related to proteinaceous films at solid/liquid interfaces: adsorption, lubrication and enzymatic interactions. Most of the work has been devoted to oral systems. In addition, gelatin has been investigated as a model protein. Salivary protein adsorption from human whole saliva (HWS) onto hydroxyapatite (HA) and silica has been characterised using ellipsome
Praktisk filosofi: Praktisk filosofi, politik och ekonomi - kandidatkurs
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Programnämnden för rehabiliteringsutbildningar
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BACKGROUND: Thylakoid-stabilised emulsions have been reported to possess satiety-promoting effects and inhibit pancreatic lipase-colipase activity in vitro, which prompted the investigation of their interfacial properties.RESULTS: Thylakoid membranes isolated from spinach were used as an emulsifier/stabiliser in oil (triglyceride)-in-water emulsions. Emulsions were characterised with respect to dr
Litteraturvetenskap - Kandidatprogram
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The measurement and the investigation of the errors in a Couette rheometer have been a topic of considerable interest in many rheometric studies. In the present study, a more accurate predictor-corrector method based on CFD and the analytical solution of the problem is described. Comparing to the previous CFD-based method, in addition to considering the effect of the end parts, the presented corre