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Funding for Hexagem

NanoLund spin out company Hexagem, founded in 2015, has raised 2 MSEK from Almi Invest, Rapidus reports.GaN, which is a high bandgap semiconductor, is the main contender for next-generation power electronics and mobile platforms, including 5G. Today, GaN technology is hampered by challenges in wafer fabrication and material quality.Read more about Hexagem (in English) and see the press release fro

https://www.nano.lu.se/article/funding-hexagem - 2025-10-25

The Impact of Parental Diabetes on the Prevalence of Childhood Obesity

Obesity among children and adolescents is a worldwide public health concern. Type 1 diabetes (T1D) and type 2 diabetes (T2D) incidence are increasing, with heredity and socioeconomic status as possible risk factors. How these factors affect the risk of childhood obesity remains unclear. The aim of this study was to investigate the association between obesity and parental diabetes among 12-year-old

https://www.lupop.lu.se/article/impact-parental-diabetes-prevalence-childhood-obesity - 2025-10-25

Congratulations to the Faculty's six new professors

On 24 October, the Faculty's six newly appointed professors will be inaugurated at a ceremony in the Main University Building. A total of 28 new professors will be inaugrated at Lund University. De new professors at the Faculty of Social Sciences are:Katherine Gough, Human GeographyMarkus Grillitsch, Economic GeographyKimberly Nicholas, Sustainability ScienceRoger Persson, Work and Organisational

https://www.sam.lu.se/en/internal/article/congratulations-facultys-six-new-professors - 2025-10-25

Food ethnologist sees new trends following decades of lifestyle eating

The knife rack has replaced the bookshelf as a symbol of cultural capital. However, following decades of lifestyle eating, cooking shows and palate sensations, a new food generation is starting to establish itself. Food ethnologist Håkan Jönsson sees a comeback for ready-made meals and abstemiousness. Food is more than sustenance, what role does food play for us today?“Food has become a way to dem

https://www.lunduniversity.lu.se/article/food-ethnologist-sees-new-trends-following-decades-lifestyle-eating - 2025-10-25