Link identified between low-fibre diet and the more dangerous type of atherosclerotic plaque in the coronary arteries
By tove [dot] smeds [at] med [dot] lu [dot] se (Tove Smeds) - published 16 June 2025 The study's results indicate a link between the food we eat and serious heart problems caused by atherosclerotic plaques, such as heart attacks. Photo: iStock A Swedish multi-centre study led by researchers at Lund University shows a link between low fibre consumption and the presence of unstable or high-risk plaq