High arabinoxylan oat lines characterization: structural properties and heat-treatment effect
Arabinoxylan (AX) is a beneficial dietary fibre found in cereals such as oats. This crop also possesses high quality proteins and other fibres like b-glucan that help reduce LDL and postprandial blood glucose levels. Lines with a higher content of AX have been recently identified, and the current study aimed to investigate the structure of the AX fibre in these lines in comparison to the commercia