Engaging with Nature through Food in Urban Spaces: Alternative Food Initiatives Cultivating Changes in Bogotá
This research analyses how different food initiatives in Bogotá shape socio-natural relations through their food practices to realise the transformations they envision, advocate and cultivate. Using a decolonial and relational approach, the study examines how these initiatives challenge the dominant food system's focus on economic values and instead advocate values based on care and interdepen
