Search results
Filter
Filetype
Your search for "swedish" yielded 96236 hits
1) What are the economic determinants of chairman compensation in Swedish firms?
"How to use country-of-origin as a potential success factor when strengthen a brand on a foreign market" -a case study of Swedish high-quality design brands
International Influences on CEO Bonus - The Case of Swedish Acquiring CEOs
Incentive programmes – a corporate governance perspective on Swedish commercial state owned firms
Insider Trading in the Swedish Stock Market – Does it generate abnormal returns?
The Impact of Special Dividend and Redemption Announcements on the Swedish Stock Market
The Purchase Decision Process Revisited: The Role of the Internet on Swedish Consumer Behaviour
The Sad Story of Regulated Markets: A study of relationships and networks on the Swedish market of alcoholic beverages
The purpose of this thesis is to create a greater understanding of relationships and networks on regulated markets. This includes what the climate are like on such a market and how different aspects within relationships and networks are affected by regulations. By the use of a deductive approach, a qualitative study was performed. This was carried out by interviewing different actors on the Swedis
The Incentives Behind Capital Structure Decision - A Survey of the Swedish Market -
FOREIGN DIRECT INVESTMENT OF SWEDISH FIRMS TO THE CHINESE MARKET
Key Drivers for Dividends - an empirical study for A-listed Swedish companies
Tests of optimal capital structure theory and pecking order theory using a binomial approach- a study of Swedish firms
The controversy surrounding the Swedish methadone assisted rehabilitation program over time: a literature study.
Value Creation Through Corporate Social Responsibility - An illustrative study of five Swedish insurance companies
Cultural influences on perceived information structures and assortment varieties - a comparative study of Middle Eastern and Swedish consumers
The purpose of this study was to investigate and compare how and why consumers of different ethnic backgrounds value and prioritize product attributes among food in certain ways. We expected to find culturally bound attitude differences and our aim was to relate those to, and challenge, present knowledge of information structures. Consequently, we also aimed to use this new knowledge of attribute
