Dairy Processing
Dairy processing – Commissioned education 1/3 Dairy Processing – Commissioned education DEPARTMENT OF PROCESS AND LIFE SCIENCE ENGINEERING, LUND UNIVERSITY Dairy Processing The course aims to provide a scientific background and fundamental knowledge of traditional and new technolog- ical processes within the dairy industry. The course is offered as: • Full course Dairy Processing (3 weeks) • Subje
https://www.ple.lth.se/en/sites/ple.lth.se.en/files/2023-12/Dairy%20processing.pdf - 2025-11-20
