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Structure of the thesisThe structure of the doctoral thesis should be that of a so-called compilation thesis. That is, a summary of scientific articles written by the PhD student alone or jointly with one or more other people [with the articles appended after the summary]. Theses in the form of one unified, coherent scientific work (monograph thesis) may be allowed as an exception, following a spe

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Our Master´s programme in Physical Geography and Ecosystem Science offers a deeper knowledge in working with advanced technical information and complex issues within the area of environmental and climate change. Eligibility Bachelor's degree representing 180 ECTS in scientific or technical subjects. When you are accepted as a student to the programme, you are guaranteed a place on all courses on c

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When clicking below titles, a new page will open to either the book's presentation page at Makadam publishers or to a relevant online book store. Glances and hands on public art: A kaleidoscopic view of monuments in the Öresund region and beyondJohanna Rivano Eckerdal, Rikke Lie Halberg & Hans Dam Christensen (Eds.), 2025Klogere på dansk sprog: En håndsrækning til svensktalendeLone Koldtoft, 2024(

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Characteristics of children diagnosed with type 1 diabetes before vs after 6 years of age in the TEDDY cohort study ARTICLE Characteristics of children diagnosed with type 1 diabetes before vs after 6 years of age in the TEDDY cohort study Jeffrey P. Krischer1 & Xiang Liu1 & Åke Lernmark2 & William A. Hagopian3 & Marian J. Rewers4 & Jin-Xiong She5 & Jorma Toppari6,7 & Anette-G. Ziegler8 & Beena Ak

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Food Innovation and Product Design MSc in Food Innovation and Product Design ERASMUS MUNDUS JOINT MASTER’S DEGREE • Master of Science in Food Product and Packaging Development • 2 years, full-time, 120 ECTS credits • Erasmus Mundus Joint Master’s Degree • Paris, Dublin, Naples, Lund • Application deadline: www.fipdes.eu • Programme start: See www.fipdes.eu PROGRAMME OVERVIEW The Erasmus Mundus Joi

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Food Innovation and Product Design MSc in Food Innovation and Product Design ERASMUS MUNDUS JOINT MASTER’S DEGREE • Master of Science in Food Product and Packaging Development • 2 years, full-time, 120 ECTS credits • Erasmus Mundus Joint Master’s Degree • Paris, Dublin, Naples, Lund • Application deadline: www.fipdes.eu • Programme start: See www.fipdes.eu PROGRAMME OVERVIEW The Erasmus Mundus Joi

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Green marketing at the store The socio-material life of a t-shirt RESEARCH IN SERVICE STUDIES WORKING PAPER NO 14, 2012 CHRISTIAN FUENTES 1 2 Green marketing at the store The socio-material life of a t-shirt Christian Fuentes 3 Abstract Green products are becoming part of contemporary consumer cultures and part of everyday life. But how are green products constructed? And how do they work? This pa

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Lund University School of Economics and Management 2022-03-18 1 COURSE EVALUATION ON FIRST AND SECOND CYCLE STUDIES Lund University School of Economics and Management, LUSEM, have common routines and terms for course evaluations on courses on first and second cycle studies. As course director, you are responsible for the activities that are within the course evaluation work for your courses. To yo

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Brevmall Postal address Box 117, 221 00 Lund Visiting address Universitetshuset, Paradisgatan 2 Telephone +46 46 222 44 01 Email kristina.arnrup_thorsbro@rektor.lu.se Research Programmes Board Processing decisions regarding withdrawal and recovery of the right to supervision and other resources for a doctoral student Approved by the Research Programmes Board on 9 April 2018. The withdrawal of supe

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Skogens klimatnyttor– en balansakt i prioritering (utökad upplaga) Skogens klimatnyttor – en balansakt i prioritering (utökad utgåva) CEC SYNTES NR 06 | 2021 | LUNDS UNIVERSITET 1 Skogens klimatnyttor – en balansakt i prioritering (utökad utgåva) Markku Rummukainen CEC Syntes Nr 06 Lunds universitet 2021 2 Denna syntes är ett bidrag till det strategiska forskningsområdet BECC. Skogens klimatnyttor

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Doctoral student Contact details Email: md_rafikul [dot] islam [at] cec [dot] lu [dot] se Phone: +46 46 222 42 31Organisation Centre for Environmental and Climate Science (CEC) Visiting address: Ekologihuset, Sölvegatan 37, Lund Room number: D330 Service point: 50 WebpageMd. Rafikul Islams profile in Lund University research portalOther affiliations Doctoral student MERGE: ModElling the Regional a

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Professor emeritus (Leave of Absence) Contact details Email: torben [dot] andersen [at] fysik [dot] lu [dot] seOrganisation Astrophysics Service point: 25 WebpageTorben Andersens profile in Lund University research portal Publications Displaying of publications. Sorted by year, then title. Filter by type AllBookBook chapterConference paperConference publicationJournal articleReport Filter Comparis

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Researcher (Leave of Absence) Contact details Email: eleni [dot] karageorgiou [at] jur [dot] lu [dot] se Phone: +46 46 222 11 65Organisation Department of Law Room number: 381 Service point: 56 WebpageEleni Karageorgious profile in Lund University research portalOther affiliations Researcher (Leave of Absence) Law and Vulnerabilities Researcher (Leave of Absence) Human Rights Law Profile area memb

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Visiting research fellow Contact details Email: kristin [dot] ranestad [at] ekh [dot] lu [dot] seOrganisation Department of Economic History Service point: 10 WebpageKristin Ranestads profile in Lund University research portalOther affiliations Visiting research fellow Growth, technological change, and inequality Publications Displaying of publications. Sorted by year, then title. Filter by type A

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PowerPoint-presentation Remote working for TA staff INFORMATION FOR EMPLOYEES Contents: • Working from home during the pandemic – and remote working as of 1 November • Lund University guidelines on remote working for technical and administrative staff; - Starting points of the guidelines. - Definitions of the workplace. - Scope and decisions/delegation on remote working. - Written agreement on rem

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Postal address xxxx Visiting address xxxx Telephone +46 xxxx, +46 46 222 00 00 Fax +46 xxxx E-mail xxxx Website xxxx Preliminary Schedule: Health and Environment with special focus on climate and sustainability Date Time Theme Title Lecturer Week 35 2021-08-30 9-10 Intro Intro to the course including individual course paper Associate researcher, Kristoffer Mattisson, PhD, Division of Occupational

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The feasibility of salivary sample collection in an international pediatric cohort: The the TEDDY study Received: 1 June 2016 | Accepted: 30 March 2017 DOI: 10.1002/dev.21523 BRIEF REPORT The feasibility of salivary sample collection in an international pediatric cohort: The the TEDDY study Roswith Roth1,2 | Judith Baxter3 | Kendra Vehik4 | Diane Hopkins5 | Michael Killian6 | Patricia Gesualdo3 |

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The Journal of Clinical Investigation R E S E A R C H A R T I C L E 1 Introduction The supply, uptake, and metabolism of glucose are cornerstones of energy production for cell and organ function and survival. Blood glucose levels are regulated by a multitude of hormones and factors, but ultimately by the response of pancreatic islet cells to the glucose concentration and the abilities of cells and

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03272025_679_173_MP58_Gesualdo_Cont Clin Trials Comm_2025.pdf Structures and strategies for retaining an international pediatric cohort from birth: Lessons from The Environmental Determinants of Diabetes in the Young (TEDDY) study Patricia Gesualdo a,1,* , Jessica Melin b,1 , Rachel Karban a , Claire Crouch c , Michael Killian c , Diane Hopkins d , Annika Adamsson e , Joanna Stock f , Suzanne Benn

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