Food-technology-and-nutrition-fact-sheet-2025
Food Technology and Nutrition MSc in Food Technology and Nutrition LUND UNIVERSITY | SWEDEN • Master of Science in Food Technology and Nutrition • 2 years, full-time, 120 ECTS credits • Faculty of Engineering • Lund Campus • Application deadline: January 2025 • Programme start: August 2025 PROGRAMME OVERVIEW This programme is aimed at students who want to learn more about food and who want to work