Harvesting fruits of sustainable urban farming project
Published 15 November 2013 It isn’t difficult, takes up very little space, and is healthy, fun, tasty and social! Sustainable urban farming is a project involving some 20 doctoral students on the area of grass between Gerdahallen and Sölvegatan. From ten raised beds, they have harvested lettuce, carrots, chard, spinach, pumpkins, peas, rhubarb and much more. Molly McGregor from the US pulls up one
https://www.staff.lu.se/article/harvesting-fruits-sustainable-urban-farming-project - 2025-05-21