Water sorption isotherms of Kraft lignin and its composites
The water sorption properties of Kraft lignin before and after treatment with the enzyme laccase, and its composites with branched polyethylenimine and chitosan, respectively, have been studied. The experimental sorption isotherms were obtained by dynamic vapour sorption (DVS) method. The data were analysed using the Brunauer–Emmett–Teller (BET) and Guggenheim–Anderson–de Boer (GAB) models. Monola
